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The House on Sathorn
Paii Dining Room
Paii Outdoor Garden
The Bar
Choo-Chee Goong Mae Nam - 2 giant river prawns, grilled, "choo chee" curry sauce
Pla Mhuek Yang Sauce Ho Ra Pha - Chonburi squid, charcoaled, Thai sweet basil rub
Yum Talay Tom Ka Haeng - mixed seafood, "tom ka" style, spicy coconut cream
Larb Nhuad Pla Mhuek Yak Yang - Spanish octopus, charcoaled, larb salad, mint
Imported Spanish Octopus
Sa-Tor Pad Goong - white prawns, stir fried, pickled garlic, sa-tor beans
Poo Ob Klone - Giant mud crab from Samut Songkram, baked in natural clay, Thai herbs
Imported French Turbot
Khao Pad Poo - giant crab fried rice, 500 grams of mud crab meat, organic egg *suitable for 4 guests and more
Lemongrass Panna Cotta - sago and mango
Freshly prepared Paii nam paii to complement your meal
Chill and relaxing vibes at Paii outdoor garden
Hallway decoration inspired by Thai traditional dress elements
The boar, likely the Chinese zodiac symbol for the birth year of the owner, can be found in Paii dining room and The Bar.
Emerald Room, Upstairs
Secret Room, Upstairs
Ruby Room, Upstairs
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Call to reserve 02 344 4025

Hours

Open on Wednesday - Sunday from 12PM - 9:30PM, last orders at 9PM

2:30PM - 5:30PM for afternoon tea

 

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